Host
The first welcome and the final warm goodbye.
Opening Fall 2026 · Midland, Michigan
Help us set
the table.
We are building a team that believes hospitality is both a craft and a form of care. Bring your experience—or your eagerness to learn—and help us open Odesa.
Apply nowCome as you are
A restaurant is remembered through its people.
Skill matters. So do curiosity, composure, accountability, and the instinct to help. We welcome experienced hospitality professionals and promising newcomers who want to grow alongside a new restaurant from day one.
Now accepting applications
Find your place at Odesa.
Server
Thoughtful, informed hospitality at every table.
Food Runner
Precision, pace, and care from kitchen to guest.
Prep Cook / Kitchen Assistant
Strong foundations for every service.
Cook
Craft Odesa’s food with consistency and pride.
Sous Chef
Lead the kitchen with standards, calm, and generosity.
What we value
Warmth
Make people feel seen, welcomed, and cared for.
Craft
Respect the details, the ingredients, and the work.
Teamwork
Notice what needs doing and step in with generosity.
Growth
Stay curious, accept feedback, and keep getting better.
What happens next
Our opening-team hiring process.
- 01
Submit your application
Complete the form and attach your résumé.
- 02
We review every application
Our team considers experience, availability, and your written responses.
- 03
Selected candidates are contacted
We will reach out when interviews begin closer to opening.
- 04
Meet the Odesa team
Interviews help us learn how your strengths may fit the opening team.
- 05
Training begins before opening
Chosen team members will receive timing and training details directly.
Tell us about yourself
Apply to join the opening team.
Complete the form and attach your résumé. Kitchen applicants may also share a small portfolio of dishes they have prepared. Please do not submit a personal photograph.